I Mostaccioli
Usually eaten: Christmas time
Curiosità, idee, fotografie...
The “pangiallo”, better known as “pangiallo romano”, is a typical roman sweet, which has its origins in the ancient Rome and more precisely during the imperial age.
take care of you for about 45 minutes and then go out: your first day in rome starts now.
Our preferred bar is in Piazza San Cosimato, try the cappuccino and cornetto sit outside the bar reading your roman guide; what does your guide say about the Basilica in Piazza Santa Maria in Trastevere?
Take time to visit the Basilica and its beautiful paintings, the Basilica probably was the first official worship site of Christians built in all Rome. Walking back home take a look on the small alley ways and stop to a bakery or a pizza shop to take something for lunch, we’re going to have a pic-nic so take all you may need!
Third stop: Bocca della Verità
Fourth stop: Circo Massimo
Fifth stop: you are now so close to the Colosseo that you cannot miss this appointment….HEY! don’t forget the picture with the gladiators!
(The city council of Roma has finished the Gladiators like the one above, so don't be surprised if the ones you are going to meet are not as the model i showed you in the photo, i brought home with me the latest exemplary ....would to!!!)The night of wishes is arrived, the one during which we all turn our gaze up to the sky in the hope of seeing the stars fall down!!!
According to tradition would be the tears that San Lorenzo poured on the day of his torture that roaming the whole universe until they fall to earth, usually the night of August 10.
This year makes an exception, it will not be the August 10 the brighter night, but the one between tomorrow and the day after (August 11-12).
Beware, remeber yourself to be turn your gaze up to the sky again the night between August 16-17 there will be an “eclissi” of the moon, something like this......
(Under Venezia Square)
(Furnace for the production of glass and fragments)
The “supplì”, born as a "reuse" of the left over risotto, is the result of a poor cuisine culture, reluctant to waste food, but soon it became the protagonist of the country side trips for all romans! The recipe come back to the first years of 18th century when Napoleon was in Rome; the term “supplì” infact is nothing more than the roman version of the french “surpris” (surprise), and the surprise is precisely what you can find inside, today only mozzarella (in the best cases), but in origin also “regaglie” and chicken livers. In origin in Rome there was also the seller of “supplì” which ran trought the city alleys during the evening time hanging a “scaldavivande”(chafing dish) by his arm screaming:
......the “filetti di baccalà” (battered and fried cod fillets) at the "Filettaro".
The church of Sant'Angelo in Pescheria is one of Rome's oldest churches and still only partly excavated. It stands behind the Octavia Portico (in the Ghetto) and is one of the most interesting examples in Rome of how churches and houses were built using existing ruins of temples. 

The structure, with a shape like a nymphaeum, seems to be a cave partly natural and partly artificial, about 9 meters high and with a diameter of 7.5 meters.
The micro camera showed a decorated caisson with geometric forms (not figurative) made in mosaic tiles and polychrome marble, further enhanced by rows of white shells and by the white eagle of Augusto placet in the center of the vault.
The square of "Campo dei Fiori" in Rome is famous for the episode that saw the philosopher Giordano Bruno burned on the rogo by the catholic Inquisition for the accusation of heresy on February 17th 1600 after Christ.The execution is nowadays remembered by a statue built in 1889 after Christ and placed at the centre of the "Campo dei Fiori" on the initiative of the poet Pietro Cossa and which is the work of the sculptor Ettore Ferrari.
The name of the place, which some people date back to the fact that one of the lovers of the Imperator Pompeo, Flora, would have lived in this area, is more likely to be attributed to the aspect of total abandon that the square, invaded by plants and flowers, had during the 15th century.Here in Rome are about the 7 pm and this evening our tv is going to programme my favourite telefilm…CSI, i nourish a real passion toward this kind of telefim and generally for all that is macabre, obscure, mysterious (see my post about the friars... ) for this reason, and inspired by the telefilm that is going to be on air, i decided tonight to lead you to the criminology museum of Rome…..
This exceptional place certainly does not deal with an attractive subject for all, but it offer a fascinating reconstruction of the history of crime that is always interesting!
So, bando alle chiacchiere (i think in English it sounds like…banish the prattle :-/ ), the museum has two different floor:
-the first floor has a section dedicated to the studies of criminal antropology, scientific police, history of prison and birth of judical mental hospital.
Other sections show to visitors various implements used to obtain confessions, as well as instruments of every type of torture or capital punishment. Note the pillary or stocks, the torture chair, the whipping block, the decapitation axe and the sword of justice with which Beatrice Cenci was beheaded in 1599.
-The second floor has a pretty interesting section of finds from Italian prisons from the 1930s to 1990s, evidence of perverse and criminal behaviour, objects belonged to Salvatore Giuliano, Gaspare Pisciotta, Gennaro Cuocolo’s ring and Pupetta Maresca’s guns.
If you think that could be interesting to you visit this obscure place probably you need the address, while if you find this post terrific probably you need a new post so….in the first case take note and in the second wait for my new posts!!!
Around Via Giulia in: Via del Gonfalone
Opening times: Tues-Sat 9am to 1pm
Tuesdays and Thursdays 2.30pm-6.30pm
Entry price 2 euro
A day spent wandering in the city can not ignore what the romans call the… pausa caffè! This is not a common and banal coffee break but a real rite that the Romans love to do, over and over again, during the day. For us, the coffee is no longer just a drink, but an art that reflects a way of life and for this reason has billions of variations… macchiato, corretto, ristretto, lungo, in tazza piccola o grande, al vetro, con la schiuma e senza.....
You have to know, before entering in a bar, that:
Yesterday Rome from Alinari
The church of Saint Clement. Over: the beautiful and restored frescos of Masolino da Panicale and the 12 th cent. mosaics of the apse.
Under: two layer of history. The older church built in the fourth century and dedicated to San Clemente, the third pope after St Peter and underneath it again, the roman buildings which are, themselves, made up of different "strati".
In front: when you look in front of you, at the alter, beware and listen....under the very ancient basilica of Saint Clement there is a small underwater river that has a little waterfall! Onetime they were both visible but in late, for reasons of prudence, they were hidden by a wall through which one can still today distinctly hear the noise of running water.